News

After 15 years of rising through the ranks in the Airways Hotel kitchens to her current role as signature chef, Molly Vaieke is now in charge of mentoring the next generation of Papua New Guinean chefs.

Running a hotel during a global pandemic is never going to be smooth sailing but Airways Hotel’s new General Manager Sunilkumar Panda has made sure that Airways delivers the best service possible and is not just surviving in today’s environment but looking to a very bright future.

Airways Hotel has upgraded the premium Dakota Wing rooms with smart TVs. It has also introduced an e-butler service for Fountain and Dakota guests.

Ishga, fashioned from the waters of the north west of Scotland, uses the power of the sea to restore the skin and soul. Indulge in this amazing product at our luxurious spa.

Airways Hotel is going to extraordinary lengths to protect guests and staff from COVID-19. The hotel has embraced innovative technology, including self-sanitising door handles and ultraviolet wands that are designed to kill germs.

Airways has stepped up its safety measures against COVID, as the hotel embraces new, innovative technologies.

We introduce you to Timothy Kefrewa from Goroka. Married with six children, Timothy works as the concierge in charge at the Airways Hotel. For 27 years he has been serving in his role with a smile.

Airways Hotel General Manager, Sushil Gordon, tells PNG publishers Business Advantage PNG that increased competition will be a boost to Papua New Guinea’s whole hospitality sector.